honey

Tangy Melon Salad (photo by John evans, stock.xchng)

Tangy Melon Salad

Excellent with Mexican food or an Indian curry. …


Whiskey Tea Brack (photo by Neil Gould, stock.xchng)

Whiskey Tea Brack

Serve sliced and buttered. Keeps well. …


My Health Bread (photo by stu_spivack, Wikimedia Commons)

My Health Bread

This loaf keeps fairly well. …


Health Salad (photo by G & A Scholiers, stock.xchng)

Health Salad

For the health conscious. …


Couscous Salad with Spicy Sautéed Vegetables (photo by Rafael Rigues, stock.xchng)

Couscous Salad with Spicy Sautéed Vegetables

Serve at room temperature, or lightly chilled. …


Honey, Thyme and Mustard Salad Dressing (photo by Zsuzsanna Kilian, stock.xchng)

Honey, Thyme and Mustard Salad Dressing

Something a little different for that salad. …


Melon and Cucumber Salad (photo by rick beddie, stock.xchng)

Melon and Cucumber Salad

Like the Melon and Mint Salad, this is good as an accompaniment or as a starter. Just serve it chilled in small coupé bowls, or stemmed glasses. Loosely knot some of the cucumber skin and garnish each serving with a knot. …


Spiced Lentil and Vegetable Salad (photo by Gokhan Okur, stock.xchng)

Spiced Lentil and Vegetable Salad

Serve with a bowl of yoghurt swirled with fresh mint. …


Melon and Mint Salad (photo by Flora B, stock.xchng)

Melon and Mint Salad

This salad is a delicious accompaniment to cold meat such as baked ham, or to braaied meat, especially lamb, but it also makes a wonderfully refreshing starter: scrape out all the remaining flesh from the green-flesh melon, then cut each shell into 3 wedges. Trim the skin slightly so that the wedges will sit flat, then chill until required. Scoop a portion of t …


Green Bean Salad with Macadamias (photo by Gerhard Taatgen jr., stock.xchng)

Green Bean Salad with Macadamias

Serve at room temperature – chilling spoils this salad, so it should be made and eaten on the same day. …


Honey Mustard Baked Chicken (photo by Photos8.com)

Honey Mustard Baked Chicken

Best served hot – an excellent, if messy, finger food. …


Sweet and Sour Drumsticks (photo by proudman, stock.xchng)

Sweet and Sour Drumsticks

Golden brown Chinese style chicken drumsticks. …


Wholewheat Crunchies (photo by lausdeo, stock.xchng)

Wholewheat Crunchies

The healthy version of the very popular crunchie biscuit. Made with whole-wheat flour, brown sugar and molasses. …



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About Dinka’s Cookbook

Dinka's Cookbook is a collection of recipes that have been tried and tested over many years and that have stood the test of time. Because Dinka ran her own catering business for many years, some of these recipes have really been tested, in the most difficult circumstances, by the most discerning customers.

Dinka's Cookbook has been made available on the internet because it is the simplest method of sharing the recipes with all those people who have tasted the food and asked how it was made.

If you do use a recipe, please come back and give a little feedback. What worked? What didn't? And how much you enjoyed the food you prepared!

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