Dinka's Cookbook

This is an excellent recipe for informal entertaining, and can also be served as cocktail finger food – in which case use whole cocktail tomatoes and only 2 meatballs per skewer. …

This is a superb sauce with plain chicken of any kind – roast, grilled etc. …

Warm and spicy, a taste of North Africa. Sautéed Potatoes with Prunes and Apples and a salad go very well with these kebabs. …

This is very delicious with all grilled lamb, chicken and white fish. It may also be served with the Aubergine and Red Pepper salad, giving it some crunch and lifting it to an even higher level of fabulous! …

This salad is a delicious accompaniment to cold meat such as baked ham, or to braaied meat, especially lamb, but it also makes a wonderfully refreshing starter: scrape out all the remaining flesh from the green-flesh melon, then cut each shell into 3 wedges. Trim the skin slightly so that the wedges will sit flat, then chill until required. Scoop a portion of t …

This is the most basic of recipes – feel free to experiment with it. I just think that it is such a delicious and refreshing salad as is, that I don’t really want to play around with it too much. …

A simple meal that can be prepared in minutes. Serve with boiled potatoes and a green vegetable, pouring over the juice from the fish. …